Considered by connoisseurs to be the finest in the world, Walkers Pure Butter Shortbread has been established on Speyside since 1898.
Walkers Pure Butter Shortbread is baked in the secluded village of Aberlour Speyside, in the heart of the Scottish Highlands.
The shortbread is produced to a traditional recipe which has been handed down through generations of the Walker family.
Walkers personally guarantee that this product is made using only the finest
ingredients possible to obtain and contains no artificial colours, flavourings
or preservatives. Joseph Walker.